Goan Style Tonak Alsanyache Recipe (Black eyed beans cooked in Tonak Masala Recipe) by beragampengetahuan – Beragampengetahuan

To begin making the Goan Style Tonak  Alsanyache Recipe  soak the black eyed peas in water for at least 2 hours. Heat a sautéing pan with oil, add coriander seeds, dry red chillies, cinnamon, cardamom, peppercorns, cloves and cumin seeds. Fry until the aroma is released for about 10 seconds. Add the chopped onions, garlic, […]

Goan Style Tonak Alsanyache Recipe (Black eyed beans cooked in Tonak Masala Recipe) by beragampengetahuan – Beragampengetahuan Read More »