Paratha

To prepare Zucchini Paratha Recipe, squeeze out the water from grated zucchini and reserve the water to knead the dough later. To wheat flour, add ajwain, turmeric, chilli powder, amchur, jeera powder, and salt. Mix well. Add the grated zucchini. Bring together the dough by kneading with the reserved zucchini water. Add additional water only […]